the larder
The pantry floor is old wooden pine
Everything good comes from it's creamy white shelves...
cans of pumpkin, unsweetened applesauce, maple syrup... raw honey
baked into muffins on a rather chilly Sunday afternoon...
the kitchen is the warmest room in the house
and it's filled with the spice of warm blueberries and vanilla.
I always like to have the makings for a few quick meals
tucked away in the larder.
When time is short or we haven't been to market
it's nice to have a can of tuna or some crisp crackers
to snack on.
Monday: Rib-eye, turnip, green salad, dairy free vanilla custard
Tuesday: Mushroom, bacon, and cauliflower casserole, roasted squash
Wednesday: veggie fritata, crispy parsnip fries with maple syrup
Thursday: Artichoke and garlic chicken thighs
Friday: zucchini tacos
Saturday: Shepard's pie with sweet potatoes and green beans
Sunday: Caramelized onion, apple and sausage stuffed acorn squash
oh the 'larder' ... love this compelling, warm invitation, friend. and that you have your menus planned all in advance ... I usually open the freezer about 4 pm to see what falls out.
ReplyDelete;-{
What a great menu!!
ReplyDelete...a kitchen is the warmest room in the house in many ways!
ReplyDeleteWow, these sound like Yummy meals, especially Tuesday's meal. Your pantry is so organized. You must enjoy all the goodies in there.
ReplyDelete~Sheri
I love simple and functional and love your larder!
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